Mini Almond Cupcakes
Ingredients
- Dash of salt
- ¼ teaspoon vanilla extract
- 1 cup powdered sugar
- 1 tablespoon butter, softened
- 2 ounces 1/3-less-fat cream cheese, softened
- Baking spray with flour (such as Baker's Joy)
- ¼ teaspoon salt
- + 7 more ingredients
-
- 1 teaspoon baking powder
- 3 ounces all-purpose flour (about 2/3 cup)
- 2 tablespoons canola oil
- ¼ cup 2% reduced-fat milk
- 1 large egg white
- 1/3 cup granulated sugar
- 2 ½ ounces almond paste
1. Preheat oven to 350°. 2. To prepare cupcakes, place almond paste and granulated sugar in a bowl. Beat with a mixer at medium speed until mixture is sandy (about 2 minutes). Add egg white, and beat for 1 minute or until well combined. Add milk and oil; beat 1 minute or until well combined. 3. W...
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