Mini Smoked Cheddar (And Bacon?) Quiches


  • ¾ cup chopped green onion
  • 4 slices bacon
  • 8 eggs
  • 1 cup 2% milk
  • 1 ¼ cups shredded smoked cheddar cheese
  • 1 tablespoon butter

1 Preheat oven to 325 degrees. 2 Cook bacon in one pan and saute green onions with butter, salt, and pepper in another pan. Once cooled, crumble bacon in a bowl. The green onions should be slightly caramelized and set aside to cool. 3 Combine caramelized green onions, cheese, and salt and peppe...

View full recipe at SpringPad


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