Mint-Chocolate Cheesecake

Ingredients

  • ½ cup heavy cream
  • 4 squares BAKER'S Semi-Sweet Chocolate
  • 1 teaspoon mint extract
  • 3 eggs
  • ¾ cup sugar
  • 3 (250 g) packages Philadelphia Brick Cream Cheese, softened
  • ¼ cup butter
  • + 1 more ingredients
    • 1 ¼ cups HONEY MAID Graham Cracker Crumbs

1. Heat oven to 350 degrees F. 2. Mix graham crumbs and butter; press onto bottom of 9-inch springform pan. 3. Beat cream cheese and sugar in large bowl with mixer until well blended. Add eggs, 1 at a time, beating on low speed after each just until blended. Stir in extract; pour over crust. 4...

View full recipe at SpringPad

Comments


Best Wine Deals

  • $24.99
    17%off
    Bodegas Valsacro Tempranillo Blend Rioja Dioro Seleccíon J&d
    Bodegas Valsacro Tempranillo Blend Rioja Dioro Seleccíon J&d 2005
  • $15.29
    22%off
    Lincourt Chardonnay Santa Rita Hills Sta. Rita Hills Steel
    Lincourt Chardonnay Santa Rita Hills Sta. Rita Hills Steel 2011
See More Deals »






Snooth Media Network