Mint Chocolate Delights


  • 1 2/3 cups (10-oz. pkg.) NESTLÃë® TOLL HOUSE® Dark Chocolate & Mint Morsels
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2/3 cup packed brown sugar
  • 2/3 cup granulated sugar
  • 1 cup (2 sticks) butter or margarine, softened
  • ½ teaspoon salt
  • + 3 more ingredients
    • 1 teaspoon baking soda
    • 2/3 cup NESTLÃë® TOLL HOUSE® Baking Cocoa
    • 2 cups all-purpose flour

PREHEAT oven to 325° F.COMBINE flour, cocoa, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels. Drop by we...

View full recipe at SpringPad


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