Mint Cookie Cookies

Ingredients

  • ½ teaspoon(s) salt 24 thin mint cookies
  • ½ teaspoon(s) baking soda
  • ½ teaspoon(s) Vanilla Extract
  • 1/3 cup(s) white sugar
  • ¼ cup(s) packed brown sugar
  • 24 pecan halves
  • 1 ½ cup(s) all-purpose flour
  • + 3 more ingredients
    • 1 ½ teaspoon(s) water
    • 1 egg
    • ½ cup(s) butter, softened

In a large mixing bowl, cream the butter, white and dark sugars. Beat in the egg, water and vanilla. In a separate bowl, sift together the flour, baking soda, and salt. Blend flour mixture into the butter mixture, and stir well. Wrap dough in waxed paper and chill at least 2 hours. Preheat oven t...

View full recipe at RecipeTips.com

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