Mint Julep

Variations on Mint Julep

• 
  • Crushed ice
  • 2 ounce(s) bourbon
  • 0.5 ounce(s) Simple Syrup
  • 8 mint leaves
• 
  • 1 ounce minted simple syrup
  • 2 cups ice
  • 2 ounces bourbon (such as Woodford Reserve)
  • Fresh mint sprig
• 
  • 6 mint leaves
  • 1 1/2 ounces bourbon
  • 2 teaspoons sugar syrup
• 
  • 6 tablespoons Bernheim or other high-quality whiskey
  • 2 tablespoons club soda
  • 5 small fresh mint leaves
  • 15 fresh mint leaves
  • +1 other ingredients
• Mint Julep

  • 2 oz (1/4 cup) bourbon
  • 8 fresh mint leaves
  • 1 sprig of mint
  • 1 T simple syrup
• Mint Julep

  • 2.5 ounce(s) bourbon
  • Crushed ice
  • 2 ounce(s) chilled club soda
  • 1 lemon twist and powdered sugar
  • 1 teaspoon(s) sugar
  • 15 mint leaves
• Mint Julep

  • 8 teaspoons superfine granulated sugar
  • 1 1/2 cups bourbon or sour mash whiskey
  • fresh mint sprigs
  • 12 cups ice
  • 1 cup fresh mint leaves
• Mint Julep

  • Club soda (optional)
  • 1 (1-oz.) package fresh mint, torn
  • 2 cups water
  • Garnish: fresh mint
  • Bourbon
  • 2 cups sugar
• Mint Julep

  • 1 1/2 ounces bourbon
  • ice
  • 3/4 cup sugar
  • 2 cups fresh mint sprigs
• Mint Julep

  • 2 teaspoons water
  • 1 teaspoon superfine sugar
  • 1 mint sprig
  • 6 fresh mint leaves
  • 1 1/2 ounces bourbon
  • ice
• Mint Julep

  • 2 cups bourbon
  • 2 cups bottled spring water
  • 3/4 cup sugar
  • 3 cups loosely packed fresh mint leaves