Mint Julep Pineapple

Mint Julep Pineapple
Photo by Romulo Yanes


  • 2 tablespoons bourbon or blended whiskey
  • ¼ cup fresh mint
  • 1 medium pineapple (labeled "extra sweet")
  • 1 tablespoon sugar
  • 2 tablespoons small fresh mint leaves

Stir together bourbon, chopped mint, and sugar in a small bowl. Let stand 20 minutes (to allow flavors to develop). Meanwhile, trim, peel, quarter, and core pineapple, then cut crosswise into 1/8-inch-thick slices and transfer to a bowl. Pour bourbon mixture through a sieve onto pineapple. Add wh...

View full recipe at Epicurious


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