Minted Lamb Burgers with Feta and Hummus

Minted Lamb Burgers with Feta and Hummus
Photo by Brian Leatart

Ingredients

  • ½ teaspoon cayenne pepper
  • ½ cup fresh mint
  • 1 tablespoon paprika
  • 4 romaine lettuce leaves
  • hummus
  • 4 kaiser rolls
  • ¼ teaspoon cinnamon
  • + 6 more ingredients
    • 1 tablespoon olive oil
    • 8 onion
    • 1 ½ pounds ground lamb
    • 1 7- to 8-ounce block feta cheese
    • 2 garlic cloves
    • 1 teaspoon salt

Mix first 7 ingredients in medium bowl; shape into four 4-inch-diameter patties. Heat olive oil in heavy large skillet over medium-high heat. Add patties to skillet; cook until bottoms are well browned, about 3 minutes. Turn patties over and top with feta cheese. Continue cooking to desired donen...

View full recipe at Epicurious

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