Missy's Peanut Butter Passion Cake
Ingredients
- 2 c sugar
- 1 c vegetable oil
- 2 eggs
- 1 tsp vanilla extract
- 3 c all purpose flour
- ¾ c cocoa, unsweetened
- 2 tsp baking powder
- + 11 more ingredients
-
- 2 tsp baking soda
- 1 ½ tsp salt
- 1 c buttermilk
- 8 oz cream cheese, room temperature
- 1 c peanut butter, creamy
- ½ c powdered sugar
- ½ tsp salt
- 12 oz non-dairy whipped topping, thawed
- ½ c chocolate sandwich cookie crumbs
- 2 c chopped peanut butter cups
- ¼ c prepared fudge frosting (any brand)
1 Preheat oven to 350 degrees. Grease and flour a 9x13x2-inch pan, 2 9-inch round pans, 3 8-inch round pans or 1 10-inch round pan and set aside. Using an electric mixer, combine sugar, oil, eggs and vanilla; beat 1 minute. 2 Gradually add remaining ingredients (alternating wet and dry) and beat ...
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