Mixed Berry Pie with Ginger, Orange, and Almond Streusel

Mixed Berry Pie with Ginger, Orange, and Almond Streusel
Photo by Victor Schrager

Ingredients

  • 3 tablespoons cornstarch
  • ½ teaspoon salt
  • 1 cup sliced almonds
  • 3 cups fresh blueberries
  • ½ cup sugar
  • ¼ teaspoon salt
  • 1 teaspoon finely grated orange peel
  • + 12 more ingredients
    • 2 tablespoons water
    • 1 tablespoon fresh lemon juice
    • ¾ cup all-purpose flour
    • 2 tablespoons crystallized ginger
    • 10 tablespoons sugar
    • 2 cups fresh raspberries
    • 2 teaspoons sugar
    • ½ cup (1 stick) chilled unsalted butter, cut into 1/4-inch cubes
    • 1 tablespoon whole milk
    • 1 cup fresh blackberries
    • 1 ½ cups all-purpose flour
    • 6 tablespoons unsalted butter

Whisk flour, sugar, and salt in medium bowl to blend. Add butter and rub in with fingertips until mixture resembles coarse meal. Add 2 tablespoons ice water and stir with fork until mixture is evenly moistened, adding more ice water by teaspoonfuls if mixture is dry. Gather dough into ball; flatt...

View full recipe at Epicurious

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