Mixed Greens with Vinegar Salad Dressing
Ingredients
- 8 cups torn salad greens
- 1 tablespoon ketchup
- ¼ teaspoon Worcestershire sauce
- ¼ teaspoon garlic salt
- 2 tablespoons sugar
- ¼ teaspoon pepper
- ¼ cup white vinegar
Combine first 6 ingredients in a bowl; stir well. Serve dressing over greens.
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