Mixed Greens with Vinegar Salad Dressing

Ingredients

  • 8 cups torn salad greens
  • ¼ teaspoon Worcestershire sauce
  • 1 tablespoon ketchup
  • 2 tablespoons sugar
  • ¼ cup white vinegar
  • ¼ teaspoon pepper
  • ¼ teaspoon garlic salt

Combine first 6 ingredients in a bowl; stir well. Serve dressing over greens.

View full recipe at My Recipes

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