Mmmmm...Pumpkin Mousse

Ingredients

  • 1 box (3.4 oz.) vanilla instant pudding and pie filling mix
  • ¼ teaspoon pumpkin pie spice or ground cinnamon
  • 2/3 cup (5 fl.-oz. can) NESTLÃë® CARNATION® Evaporated Fat Free Milk
  • 1 cup LIBBY'S® 100% Pure Pumpkin
  • 1 ½ cups thawed fat-free frozen whipped topping

COMBINE pudding mix and pie spice in medium bowl. With whisk, add evaporated milk; mix until well blended. Add pumpkin; mix well. Gently fold whipped topping into pudding mixture. Spoon into serving dishes. Top with additional whipped topping and pie spice, if desired. Serve immediately or cover ...

View full recipe at SpringPad

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