Moby's Vegan Blueberry Pancakes

Moby's Vegan Blueberry Pancakes
Photo by Zoe Singer


  • Vegetable oil
  • Maple syrup
  • ½ teaspoon fine sea salt
  • 1 cup fresh blueberries or frozen
  • 1 teaspoon baking soda
  • ½ cup oat bran
  • 1 ½ cups whole-grain spelt flour
  • + 3 more ingredients
    • ½ cup wheat bran
    • 2 cups plain full-fat soy milk or rice and soy milk blend
    • ½ cup fresh blueberries or raspberries

In medium bowl, stir together spelt flour, oat bran, wheat bran, baking soda, and salt. Add soy milk and stir until thoroughly combined. Brush large nonstick or cast-iron griddle or skillet with oil and heat over moderate heat until hot but not smoking. Working in 3 to 4 batches, pour 1/4 cup bat...

View full recipe at Epicurious


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