Mocha Chocolate Chip Scones

Ingredients

  • ¼ cup sugar (for sprinkling)
  • ¼ cup heavy cream (for brushing)
  • ½ teaspoon pure vanilla extract
  • 1 ¼ cups buttermilk
  • ¾ cup Hershey’s semisweet chocolate chips
  • 1 ½ sticks (¾ cup) unsalted butter, cut into ½-inch pieces
  • ¾ teaspoons kosher salt
  • + 5 more ingredients
    • 2 ½ teaspoons baking powder
    • ½ teaspoon baking soda
    • 1/3 cup sugar
    • 3 cups all-purpose flour
    • 2 heaping teapoons Medaglia D’Oro instant espresso powder

View full recipe at SpringPad

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