Mock Cabbage Rolls


  • 1 pound(s) lean ground beef, fried and drained
  • 1 cup(s) Minute Rice, Uncooked
  • 2 can(s) tomato soup (undiluted)
  • 1 head(s) cabbage (small head)

In lightly greased casserole dish layer ingredients twice, ending with one of the cans of tomato soup on top. Cover and bake at 350° until the cabbage is cooked, about 30 to 40 minutes. Tastes like cabbage rolls with less work.

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