Mom's Curried Fruit

Ingredients

  • 1 (20 ounce) can pineapple chunks, drained
  • 2 tablespoons butter
  • 3 teaspoons curry powder
  • ¼ cup white sugar
  • ¼ cup packed brown sugar
  • 1 (4 ounce) jar maraschino cherries (optional)
  • 2 (15 ounce) cans sliced peaches
  • + 2 more ingredients
    • 1 (15 ounce) can apricot halves, drained
    • 1 (16 ounce) can sliced pears, well drained

1. Preheat oven to 400 degrees F (205 degrees C). 2. Drain the fruit and arrange it in an oven-proof casserole dish. Dot the fruit with butter or margarine. Mix the sugars and the curry powder together, sprinkle over the top of the fruit. 3. Bake at 400 degrees F (205 degrees C) until slightly ...

View full recipe at SpringPad

Comments


Best Wine Deals

See More Deals »






Snooth Media Network