Morel Sformato

Ingredients

• 1 shallot, minced
• 1 ½ cups milk
• 6 tablespoons unsalted butter
• ½ cup heavy cream
• 2 tablespoons freshly grated Parmesan cheese
• 5 large egg yolks
• ¹/₃ cup all-purpose flour
• + 3 more ingredients
• • Salt and freshly ground pepper
  • ½ cup dried morels (1/2 ounce)
  • ½ cup boiling water

1. Preheat the oven to 375°. Butter a deep 3- to 4-cup glass or ceramic baking dish. In a heatproof bowl, soak the morels in the boiling water until softened, about 20 minutes. Rub them to remove any grit, then lift them out and cut into 1-inch pieces. Let the soaking liquid stand for 5 minutes s...

View full recipe at My Recipes