Morels with Pasta

Ingredients

  • 1 pinch(s) nutmeg
  • 1 tablespoon(s) butter
  • 1 cup(s) half and half
  • salt and pepper
  • 2 tablespoon(s) chopped parsley (optional)
  • 2 ounce(s) good grating cheese, preferably parmigiano-reggiano (optional)
  • 8 ounce(s) dry pasta: fettuccine, linguine or spaghetti
  • + 2 more ingredients
    • 1 tablespoon(s) onion, minced
    • 8 ounce(s) fresh morels, or more if you have them

Slice the morels in half lengthwise if they are small to medium size; cut them in strips if they are large. Remove any bugs or debris; rinse under cold running water, if dirty or gritty. Trim off any bad spots. Drain, if rinsed. Over medium heat, melt butter. Add morels and onion; sauté until mo...

View full recipe at RecipeTips.com

Comments

Related Articles


Best Wine Deals

  • $34.99
    17% off
    Château de Pressac St-Emilion Grand Cru Vin Rouge Vin Tranquille France Bordeaux Jean-François et Dominique Quenin Saint-Emilion Grand Cru
    Château de Pressac St-Emilion Grand Cru Vin Rouge Vin Tranquille France Bordeaux Jean-François et Dominique Quenin Saint-Emilion Grand Cru 2005
  • $15.39
    21% off
    Brooks Winery Riesling Ara
    Brooks Winery Riesling Ara 2010
See More Deals





Snooth Media Network