Mountain Dew Apple Cobbler 3
- 1 ½ teaspoon(s) cinnamon
- 1 ½ cup(s) sugar
- 2 stick(s) real butter, not margarine
- 2 can(s) crescent rolls, 1 can for each apple.
- 1 - 8 ounce can of Mountain Dew
- 2 Granny Smith apples, peeled and cut into three sections each
Wrap each apple section in crescent roll dough. Place in lightly greased 9x13 baking dish. Melt butter and mix with sugar. Spread over apples. Pour Mountain Dew over apples, but do not stir! Sprinkle with cinnamon and bake at 350° for 45 minutes or until golden brown. Enjoy with vanilla ice cream!