Mountain Dew Cake 2

Ingredients

  • 1 box(es) vanilla instant pudding (small box)
  • 1 box(es) yellow cake mix
  • ½ cup(s) oil
  • ½ cup(s) water
  • 4 eggs
  • ½ cup(s) chopped pecans
  • 1 stick(s) margarine
  • + 4 more ingredients
    • 1 cup(s) Sugar
    • ½ cup(s) Mountain Dew
    • Glaze
    • ¼ cup(s) Mountain Dew

Grease and flour Bundt pan. Put pecans in bottom of pan. Mix the cake ingredients well and bake at 350° for 50-60 minutes. Test with toothpick. Glaze: Mix and boil glaze ingredients until it coats a spoon (short time). Pour over cake as soon as it comes from the oven. Let soak in pan until it is ...

View full recipe at RecipeTips.com

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