- You also need: pastry bag fitted with a 1⁄4-in. ribbon piping tip*
- Assorted mini M&M's candies or M&M's mini baking bits
1. Unwrap cakes; place on foil-lined baking sheet. 2. Place frosting in pastry bag; pipe mummy wrapping to cover each cake. 3. Place candies on cakes for eyes. 4. Refrigerate until serving, then transfer to serving platter.*Paste and gel food colors, pastry bags and piping tips can be found in...