Mummy Hot Dogs Recipe | MyRecipes.com

Ingredients

• Garnish: mustard
• 1 tablespoon water
• 1 egg
• 12 hot dogs
• 1 1-oz. tube refrigerated bread stick dough

Seperate dough into strips. Wrap one strip of dough around each hot dog, leaving 1/2 inch uncovered for face. Arrange on a lightly greased baking sheet. Whisk together egg and water; brush over dough. Bake at 350° for 14 to 16 minutes, or until golden. Dot mustard on hot dogs with a toothpick to ...

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