Mummy's Sweet White Scones


  • Pinch of salt
  • 6 ¼ cups all-purpose flour, plus more for work surface
  • Granulated sugar, for sprinkling
  • 1 ¾ cups plus 2 tablespoons milk
  • 4 large eggs
  • ¾ cup (1 ½ sticks) unsalted butter, chilled and cut into pieces
  • 1 heaping tablespoon baking powder
  • + 1 more ingredients
    • ¼ cup plus 2 tablespoons superfine sugar

1. Preheat oven to 475 degrees. Line two baking sheets with parchment paper; set aside. 2. In a large bowl, whisk together flour, salt, superfine sugar, and baking powder. Make a well in the center and add butter. Using your fingers, work butter into flour mixture until a crumbly mixture is form...

View full recipe at SpringPad


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