Mussels with White Wine
Photo by Scott Phillips
Ingredients
- 1 cup crisp, dry white wine, such as Sauvignon Blanc
- 1 Tbs. minced garlic
- 3 lb. mussels, scrubbed and debearded
- 2 Tbs. minced shallots
- ¼ cup olive oil
- 2 Tbs. minced fresh flat-leaf parsley
In a large pot with a tight-fitting lid, warm the olive oil over medium heat. Add the shallots and garlic. Sauté until soft, making sure they don’t color, about 2 min. Raise the heat to high, add the white wine, and bring it to a boil. Add the mussels, cover the pot, and steam until the shells op...
You also might like
Steamed Mussels with Wine, Garlic & Parsley Recipe
Paella Cubana Recipe
Salmon in Saffron Mussel Sauce Recipe
Fisherman's Seafood Stew Recipe
Mussels with Tomato and Dill Recipe
Steamed Mussels with Sausages and Fennel Recipe
Mixed Shellfish en Papillote Recipe
Best Wine Deals
-
$24.9917%off
Alexandria Nicole Quarry Butte Meriage 2009 -
$25.9916%off
Raats Chenin Blanc Old Vine 2008
Community Activity
-
Dureuil-Janthial Rully MaizieresScanned
01:08PM 5/25/13 -
Nominate Your Favorite WinesCommented
01:02PM 5/25/13 -
Stoller Pinot Noir Dundee Hills Estate Grown (2009)Reviewed
12:31PM 5/25/13 -
Catalpa Malbec 2010Scanned
12:26PM 5/25/13 -
Louis Latour Beaune (2006)Wishlisted
12:25PM 5/25/13 -
Catalpa Malbec (2010)Rated
12:23PM 5/25/13 -
Domaine Louis Latour Savigny les Beaune Blanc (2006)Wishlisted
12:17PM 5/25/13 -
Antinori BiancoScanned
12:04PM 5/25/13 -
Amancaya Bodegas Caro Malbec-Cabernet Gran ReservaScanned
12:00PM 5/25/13 -
chateau de crematReplied
11:41AM 5/25/13
Comments