My Oh-Yeah Sauce

Ingredients

  • salt and ground black pepper to taste
  • 1 teaspoon ground cayenne pepper
  • 2 tablespoons garlic powder
  • 1 cup distilled white vinegar, or to taste
  • ½ (10 fluid ounce) bottle Worcestershire sauce
  • ¾ cup spicy brown mustard
  • 1 (10 fluid ounce) bottle oyster sauce
  • + 5 more ingredients
    • 1 (12 ounce) jar hoisin sauce
    • 2 cups white sugar
    • 2 cups molasses
    • 2 cups honey
    • 1 (28 ounce) bottle ketchup

1. In a large bowl, mix together the ketchup, honey, molasses, sugar, hoisin sauce, oyster sauce, brown mustard, Worcestershire sauce, white vinegar, garlic powder, cayenne pepper, salt, and black pepper until the sugar has dissolved and the sauce is thoroughly mixed.

View full recipe at SpringPad

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