Nacho Dip 11
- tortilla chips
- 2 teaspoon(s) Milk
- ¼ cup(s) mild/medium chunky salsa
- ½ cup(s) shredded cheddar cheese
- 4 ounce(s) cream cheese (low fat)
Combine cream cheese and cheddar cheese in small saucepan; stir over low heat until melted. Stir in salsa and milk; heat thoroughly, stirring occasionally. Transfer dip into small serving bowl and serve with chips. Yum!