Nana's Tea Cakes

Ingredients

• ½ cup milk
• 1 teaspoon baking powder
• 5 ½ cups all-purpose flour
• 1 teaspoon vanilla extract
• 3 eggs
• 2 cups white sugar
• 1 cup shortening

1. Preheat oven to 350 degrees F (175 degrees C). 2. In a medium bowl, cream together the shortening and sugar. Beat in the eggs, one at a time then stir in the vanilla. Combine the flour and baking powder, stir into the mixture alternately with the milk. Drop dough by spoonfuls or roll out doug...

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