No-Headache Holiday Sauce


  • 2 Bartlett pears, peeled and chopped coarsely
  • 4 tablespoons sugar, or to taste
  • 4 teaspoons cinnamon
  • 12 ounces fresh cranberries
  • ½ cup water
  • 3 cups Gala or Rome apples, peeled and chopped coarsely

1. Combine all ingredients in a saucepan. Cover and simmer, stirring occasionally, until cranberries pop, 25-30 minutes. Cool to room temperature or chill.

View full recipe at SpringPad


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