No-Headache Holiday Sauce

Ingredients

• 12 ounces fresh cranberries
• ½ cup water
• 3 cups Gala or Rome apples, peeled and chopped coarsely
• 2 Bartlett pears, peeled and chopped coarsely
• 4 tablespoons sugar, or to taste
• 4 teaspoons cinnamon

1. Combine all ingredients in a saucepan. Cover and simmer, stirring occasionally, until cranberries pop, 25-30 minutes. Cool to room temperature or chill.

View full recipe at SpringPad