Noodle Baked Eggs Recipe


  • 50g angel hair spaghetti (or 1 portion rice vermicelli)
  • 1 tbsp freshly chopped parsley
  • 2 medium tomatoes, chopped
  • Author: Martyna Candrick
  • 2 free range or organic eggs
  • 2 tbsp goat’s cheese (chevre)
  • extra freshly chopped parsley
  • + 2 more ingredients
    • salt and pepper
    • (optional: grated parmesan)

1. Preheat oven grill to 180C (350F or hot). 2. Cook your noodles according to packet instructions (angel hair spaghetti cooks in 3 minutes). Drain. 3. In an oven-proof dish mix together noodles, chopped parsley and tomatoes. 4. Crack in 2 eggs and add goat’s cheese. 5. Bake in the hot oven f...

View full recipe at SpringPad


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