Noodles, Peas 'n' Cheese

Ingredients

  • 1 (12-ounce) package wide egg noodles
  • ¼ cup (½ stick) butter or margarine, melted
  • 1 (10 ¾-ounce) can Cheddar cheese soup
  • ¾ cup sour cream
  • 2/3 cup milk
  • 1 teaspoon onion powder
  • ½ teaspoon garlic powder
  • + 3 more ingredients
    • ½ teaspoon salt
    • ½ teaspoon white pepper
    • 1 (10-ounce) package frozen peas

View full recipe at SpringPad

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