Noodles Romanoff II

Ingredients

• ¼ cup grated Parmesan cheese
• 2 tablespoons butter
• 1 clove crushed garlic
• ¹/₈ teaspoon ground black pepper
• 1 teaspoon salt
• 1 tablespoon chopped fresh chives
• ¼ cup grated Parmesan cheese
• + 2 more ingredients
• • 2 cups sour cream
  • 1 (8 ounce) package wide egg noodles

1. In a large pot with boiling salted water cook egg noodles until al dente. Drain. 2. In a large bowl mix together the sour cream, 1/4 cup of the grated Parmesan cheese, chives, salt, ground black pepper, and garlic. 3. Stir in butter or margarine to hot egg noodles. Stir in sour cream mixture...

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