Noodles with Eggplant-Sausage Sauce

Ingredients

  • 1 pound fully cooked smoked sausage
  • 6 tablespoons olive oil
  • 12 ounces egg noodles
  • 2 teaspoons grated lemon peel
  • 2 tablespoons garlic
  • 3 small bay leaves
  • ½ cup dry red wine
  • + 3 more ingredients
    • 2 cups canned crushed tomatoes with added puree
    • 2 medium onions
    • 2 1-pound eggplants

Heat oil in heavy large pot over medium-high heat. Add eggplant, onions and garlic and sauté until brown, about 12 minutes. Add sausage, crushed tomatoes, wine, bay leaves and lemon peel. Cover pot, reduce heat to medium-low and simmer until flavors blend and eggplant is very tender, about 25 min...

View full recipe at Epicurious

Comments


Best Wine Deals

  • $34.95
    20% off
    Laetitia Estate Pinot Noir Resevre du Domaine Arroyo Grande Valley
    Laetitia Estate Pinot Noir Resevre du Domaine Arroyo Grande Valley 2014
  • $22.95
    23% off
    Davis Bynum Chardonnay River West Vineyard Russian River Valley
    Davis Bynum Chardonnay River West Vineyard Russian River Valley 2014
See More Deals





Snooth Media Network