Norwegian Apple Cake

Ingredients

  • 4
  • 1 teaspoon
  • 1 teaspoon
  • ¾ cup
  • softened
  • ¾ cup
  • softened
  • + 23 more ingredients
    • 1 cup
    • 1 cup
    • 1 ½ cups
    • 1 ½ cups
    • 2
    • 2
    • 4
    • 1 tablespoon
    • butter
    • butter
    • sugar
    • sugar
    • self raising flour
    • self raising flour
    • eggs, beaten
    • eggs, beaten
    • apples, peeled, cored and sliced
    • apples, peeled, cored and sliced
    • cinnamon
    • cinnamon
    • sugar
    • 1 tablespoon
    • sugar

1 Cream the sugar with the butter, until light, fluffy and pale golden. Slowly add the beaten eggs and then add flour, bit by bit - mixing well after each addition. 2 Mix gently, pour mixture into greased 9 inch square pan. 3 Peel and slice apples. 4 Place slices on top of the mixture. (Place ...

View full recipe at SpringPad

Comments


Best Wine Deals

See More Deals





Snooth Media Network