Nutmeg Crumb Cake

Ingredients

• 6 tablespoons (¾ stick) unsalted butter
• 1 ¼ cups all-purpose flour
• ¾ cup packed light brown sugar
• 1 teaspoon grated nutmeg
• ½ teaspoon baking soda
• ½ cup buttermilk or plain yogurt
• ¾ teaspoon vanilla extract
• + 1 more ingredients
• • 1 large egg yolk

1. Preheat the oven to 375 degrees. Coat an 8-inch square baking pan with nonstick oil spray. 2. Melt the butter in a medium saucepan or in a mixing bowl in a microwave oven.Stir in the flour, brown sugar, and nutmeg until the mixture resembles coarse crumbs. Measure out and reserve 1/2 cup of t...

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