Nutmeg Logs

Ingredients

  • ¼ teaspoon ground nutmeg
  • 2 ¾ tablespoons evaporated milk
  • 2 ½ cups confectioners' sugar
  • 1 teaspoon rum flavored extract
  • 1 teaspoon vanilla extract
  • 3 tablespoons butter
  • 2 teaspoons rum flavored extract
  • + 6 more ingredients
    • 1 tablespoon vanilla extract
    • 1 egg
    • ¾ cup white sugar
    • 1 cup butter
    • 1 teaspoon ground nutmeg
    • 3 cups all-purpose flour

1. Preheat oven to 350 degrees F (190 degrees C). 2. Cream 1 cup of the butter with the 1 teaspoon nutmeg and the white sugar until light and fluffy. Beat in the egg, 1 tablespoon vanilla and 2 teaspoon rum flavoring. Gradually mix in the flour. 3. On a lightly floured surface, shape pieces of ...

View full recipe at SpringPad

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