Oatmeal Carmelitas 5

Ingredients

• 1 teaspoon(s) Salt
• 1 teaspoon(s) soda
• 1 ½ cup(s) brown sugar
• 2 cup(s) oatmeal
• 6 tablespoon(s) flour
• 1 cup(s) caramel topping
• 1 cup(s) chopped nuts, optional
• + 3 more ingredients
• • 2 cup(s) chocolate chips
  • 1 ¼ cup(s) margarine, melted
  • 2 cup(s) flour

Combine flour, oatmeal, brown sugar, soda, salt and margarine to form crumbs. Press half of mixture in greased 9x13 pan. Bake at 350° for 10 minutes. Sprinkle chocolate chips and nuts over crust. Mix topping and 6 tablespoons flour and drizzle on. Sprinkle remaining crumbs. Bake 15-20 minutes.

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