Oatmeal Cookies

Oatmeal Cookies
Photo by Amy Neunsinger

Ingredients

  • 1 cup all-purpose flour
  • 1 ¼ cups oatmeal
  • ½ teaspoon baking soda
  • ¼ teaspoon salt
  • 1 egg
  • ½ teaspoon vanilla extract
  • 1 teaspoon cinnamon
  • + 14 more ingredients
    • 1 egg
    • ¾ cup brown sugar
    • ½ teaspoon ground cloves
    • ½ teaspoon ground cloves
    • ½ cup walnuts, chopped
    • 3 tablespoons whole milk
    • 1 cup all-purpose flour
    • ¼ teaspoon salt
    • ½ cup walnuts, chopped
    • ½ cup unsalted butter (1 stick), softened
    • ½ cup raisins
    • ½ teaspoon baking soda
    • ½ cup unsalted butter (1 stick), softened
    • 1 teaspoon cinnamon

Preheat oven to 375° F. Lightly coat a baking sheet with cooking spray. In a medium mixing bowl, combine the brown sugar and butter until well blended. Add the oatmeal, egg, and milk, stirring well. In a small bowl, stir together the flour, baking soda, cinnamon, cloves, and salt. Gradually add t...

View full recipe at My Recipes

Comments

Variations on Oatmeal Cookies

  • Oatmeal Cookies
    • 1 large egg
    • 1 teaspoon ground cinnamon
    • 1/2 cup sugar
    • 1 teaspoon baking soda
    • 3 cups uncooked regular oats
    • 3/4 cup firmly packed brown sugar
    • +5 other ingredients
  • Oatmeal Cookies
    • 2 eggs
    • 1 cup raisins
    • 1 cup oil, preferably canola
    • 4 cups uncooked oatmeal
    • 2 teaspoons cinnamon
    • 2 teaspoons baking soda
    • +6 other ingredients
  • Oatmeal Cookies
    • 3/4 cup all-purpose flour
    • 1 large egg
    • 1/3 cup light brown sugar
    • 1 1/4 sticks unsalted butter
    • 1/2 teaspoon vanilla
    • 1/2 teaspoon baking soda
    • +3 other ingredients
  • Oatmeal Cookies
    • 2/3 c butter
    • 2 c dark brown sugar
    • 3 eggs
    • 4 T molasses
    • 3 T cream or half-and-half
    • 1 t vanilla
    • 1 1/2 c old-fashioned rolled oats
    • 3 c flour
    • 1 t soda
    • +6 other ingredients
  • Oatmeal Cookies
    • 1 egg
    • 1/2 cup sugar
    • 1 teaspoon vanilla extract
    • 1 teaspoon salt
    • 1 cup firmly packed brown sugar
    • 1/4 cup water
    • 3/4 cup shortening
    • +2 other ingredients

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