Oatmeal Cream Cheese Butterscotch Bars Recipe : Anne Burrell : Recipes : Food Network
Ingredients
- 1 lemon, zested and juiced
- 2 sticks unsalted butter, at room temperature, cut into pea-sized pieces, plus more for pan
- 2 cups all-purpose flour
- 1 ½ cups old fashioned rolled oats
- ¾ cup firmly packed brown sugar
- 1 teaspoon ground cinnamon
- 1 (11-ounce) bag butterscotch chips
- + 3 more ingredients
-
- 1 (8-ounce) package cream cheese, at room temperature
- 1 (14-ounce) can sweetened condensed milk
- 1 teaspoon vanilla extract
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