Oatmeal Dinner Rolls 7


  • 2 cup(s) boiling water
  • ½ cup(s) brown sugar
  • 1 cup(s) quick oats
  • 2 teaspoon(s) salt
  • 2 cup(s) whole wheat flour
  • ½ cup(s) wheat bran (optional)
  • 3 cup(s) white flour
  • + 3 more ingredients
    • ½ cup(s) oil
    • 2 package(s) yeast
    • ½ cup(s) lukewarm water

Combine sugar, oil, oats, salt and boiling water. When cool, add yeast that has been softened in lukewarm water. Add flours and bran and mix to a moderately stiff dough. Knead, adding more flour until dough is no longer sticky. Cover and let rise until dough has doubled. Divide into 3 equal piece...

View full recipe at RecipeTips.com


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