Oatmeal Drop Cookies

Ingredients

  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 ½ teaspoons ground cinnamon
  • 2 cups quick cooking oats
  • 1 cup butter, softened
  • ½ cup white sugar
  • + 6 more ingredients
    • ¾ cup packed brown sugar
    • 2 eggs
    • 1 ½ teaspoons vanilla extract
    • 1/3 cup buttermilk
    • 1 cup raisins
    • ¾ cup chopped walnuts

1. Preheat the oven to 375 degrees F (190 degrees C). Sift together the flour, baking soda, salt and cinnamon; stir in the oats and set aside. Grease cookie sheets. 2. In a large bowl, cream together the butter, white sugar and brown sugar until light. Beat in the eggs, one at a time, then stir ...

View full recipe at SpringPad

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