Oatmeal-Flax Chocolate Chip Cookies
Ingredients
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup semisweet chocolate chips
- 1 ½ cups all-purpose flour
- 1 cup quick-cooking oats
- ¼ cup flaxseed, finely ground in a spice grinder, or pre-ground flaxseed
- 1 teaspoon baking soda
- + 5 more ingredients
-
- ½ teaspoon salt
- ½ teaspoon ground cinnamon
- 12 tablespoons (1 ½ sticks) unsalted butter, softened
- 1 cup granulated sugar
- ¾ cup packed dark brown sugar
1. Preheat the oven to 350 degrees F. Line 2 baking sheets with parchment paper.
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