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Oatmeal-Flax Chocolate Chip Cookies

Ingredients

  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup semisweet chocolate chips
  • 1 ½ cups all-purpose flour
  • 1 cup quick-cooking oats
  • ¼ cup flaxseed, finely ground in a spice grinder, or pre-ground flaxseed
  • 1 teaspoon baking soda
  • + 5 more ingredients
    • ½ teaspoon salt
    • ½ teaspoon ground cinnamon
    • 12 tablespoons (1 ½ sticks) unsalted butter, softened
    • 1 cup granulated sugar
    • ¾ cup packed dark brown sugar

1. Preheat the oven to 350 degrees F. Line 2 baking sheets with parchment paper.

View full recipe at SpringPad

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