Oatmeal Muffins with Raisins, Dates, and Walnuts

Ingredients

  • 1 cup of rolled oats
  • 1 cup of all-purpose flour
  • ½ cup brown sugar, packed
  • ½ teaspoon of salt
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon of cinnamon
  • + 7 more ingredients
    • ¼ cup of finely chopped walnuts, toasted
    • 1/3 cup of raisins
    • 1/3 cup of chopped dates
    • 1 stick of butter (½ cup), melted and cooled
    • 1 cup of buttermilk
    • ½ teaspoon vanilla extract
    • 1 large egg, beaten

Method 1 Preheat the oven to 400°F and grease a twelve-slot muffin tin or line the slots with paper baking cups. 2 Mix together the rolled oats, flour, brown sugar, salt, baking soda, baking powder, cinnamon, walnuts, dates, and raisins. In a separate bowl mix together the buttermilk, egg, vanill...

View full recipe at SpringPad

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