Oatmeal Peanut Butter Chocolate Chip Cookies

Oatmeal Peanut Butter Chocolate Chip Cookies
Photo by Annabelle Breakey


  • 1 cup butter
  • 2 cups quick-cooking rolled oats
  • 1 cup smooth peanut butter
  • 2 large eggs
  • 2 ½ cups all-purpose flour
  • 1 cup firmly packed light brown sugar
  • 2 tablespoons vanilla extract
  • + 3 more ingredients
    • ½ cup granulated sugar
    • 12 ounces semisweet chocolate chips
    • 1 teaspoon baking soda

1. Preheat oven to 350°. In a medium bowl with a hand or stand mixer on medium speed, cream butter and sugars until smooth. Add peanut butter and mix until combined; then add eggs and vanilla, scraping down sides of bowl as needed. 2. In another medium bowl, whisk together oats, flour, and baking...

View full recipe at My Recipes


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