Oatmeal-Pecan Snack Cookies

Oatmeal-Pecan Snack Cookies
Photo by Beth Dreiling Hontzas

Ingredients

  • ½ teaspoon baking soda
  • 1 ¾ teaspoons pumpkin pie spice
  • ¼ cup butter, softened
  • ½ teaspoon salt
  • ½ cup chopped pecans
  • Vegetable cooking spray
  • 1 teaspoon vanilla extract
  • + 6 more ingredients
    • 6 ounces reduced-fat cream cheese, softened
    • 1 ½ cups firmly packed dark brown sugar
    • ½ cup egg substitute
    • 3 cups uncooked regular oats
    • 1 ¾ cups all-purpose flour
    • ¾ cup dried cherries

1. Preheat oven to 350°. Combine flour, pumpkin pie spice, salt, and baking soda. 2. Beat butter, cream cheese, and sugar at medium speed with an electric mixer until fluffy. Add egg substitute and vanilla, beating until blended. Gradually add flour mixture, beating at low speed just until blende...

View full recipe at My Recipes

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