Oatmeal-Pine Nut Cookies


  • ½ cup (1/4 lb.) butter, at room temperature
  • 1 cup firmly packed light brown sugar
  • ¼ teaspoon salt
  • 1 large egg
  • ¾ cup regular rolled oats
  • 1 cup all-purpose flour
  • ½ teaspoon baking soda
  • + 2 more ingredients
    • 1 teaspoon vanilla
    • ½ cup pine nuts

1. In a bowl, with a mixer on medium speed, beat butter and sugar until smooth. Beat in the egg and vanilla until well blended, scraping down sides of bowl as needed. In a small bowl, stir together flour, oats, pine nuts, baking soda, and salt; stir into butter mixture until well blended. Cover a...

View full recipe at My Recipes


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