Oatmeal Raisin Cookies VII

Ingredients

  • ½ cup butter, softened
  • ¾ cup white sugar
  • ¼ cup brown sugar
  • 1 egg
  • ½ teaspoon vanilla extract
  • ¾ cup self-rising flour
  • ½ teaspoon baking soda
  • + 4 more ingredients
    • ½ teaspoon ground cinnamon
    • ¼ teaspoon salt
    • 1 ½ cups quick cooking oats
    • 1 cup raisins

1. Preheat oven to 375 degrees F (190 degrees C). Grease a 9x13 inch pan. 2. In a medium bowl, cream together the butter, brown sugar and white sugar, until smooth. Beat in the egg then stir in the vanilla. Combine the flour, baking soda, cinnamon and salt: stir into the creamed mixture. Fold in...

View full recipe at SpringPad

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