Oatmeal Streusel Cake

Ingredients

  • 1 cup(s) white sugar
  • 1 cup(s) brown sugar, packed
  • ½ cup(s) nuts, chopped
  • ½ cup(s) all purpose flour
  • ¼ cup(s) butter or margarine
  • ¼ teaspoon(s) nutmeg
  • 1 teaspoon(s) cinnamon
  • + 12 more ingredients
    • ½ cup(s) brown sugar, packed
    • ½ cup(s) raisins (optional)
    • 1 teaspoon(s) baking soda
    • 1 ½ cup(s) all purpose flour
    • ½ cup(s) butter or margarine
    • 1 teaspoon(s) cinnamon
    • ½ teaspoon(s) salt
    • OPTIONAL TOPPING:
    • 1 cup(s) quick cooking oatmeal
    • 1 ½ cup(s) boiling water
    • 1 teaspoon(s) vanilla
    • 1 egg

Preheat oven to 350°F.  Spray 9"x13" pan lightly with non-stick cooking spray. Place oatmeal in a medium sized bowl. Pour boiling water over oatmeal and set aside for 20 minutes. In a separate large bowl, beat butter and sugars together with an electric mixer. Add eggs and vanilla. Continue b...

View full recipe at RecipeTips.com

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