Oatmeal Sugar Cookies

Ingredients

  • ½ teaspoon ground cinnamon
  • ½ teaspoon salt
  • 1 teaspoon baking soda
  • 1 ¾ cups all-purpose flour
  • ½ cup raisins
  • 1 cup rolled oats
  • 1 teaspoon vanilla extract
  • + 3 more ingredients
    • 2 eggs
    • 1 cup shortening
    • 1 cup white sugar

1. Cream sugar, shortening (may substitute 1/2 cup butter or margarine), eggs and vanilla thoroughly. Mix in remaining ingredients. Refrigerate 4 to 5 hours or overnight. 2. Preheat oven to 375 degrees F (190 degrees C). 3. Shape dough by rounded teaspoonfuls into balls. Place on ungreased baki...

View full recipe at SpringPad

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