OLD FASHIONED CREAM PIE

Ingredients

  • 1 teaspoon(s) vanilla
  • ¼ stick(s) margarine
  • 1 cup(s) sugar
  • 1 tablespoon(s) heaping) corn starch
  • 2 tablespoon(s) heaping) flour
  • 1 can(s) evaporated milk plus enough whole milk to make 2 ½ cups

Cook on low heat and stir constantly as it scorches easily. Cook until thick. Pour into a 9" baked pie crust. Sprinkle with cinnamon and refrigerate.

View full recipe at RecipeTips.com

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