Old-Fashioned Mashed Potatoes

Ingredients

• ¾ teaspoon black pepper
• 5 pounds cubed peeled baking potato
• ¾ cup warm 2% reduced-fat milk
• 2 tablespoons butter
• 1 ½ teaspoons salt

Place the potato in a medium saucepan; cover with water. Bring to a boil. Reduce heat; simmer 15 minutes or until tender; drain. Combine the milk, butter, salt, and pepper in a large bowl. Add potato; let stand 5 minutes or until butter melts. Beat the potato mixture with a mixer at medium speed ...

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